Menu of the Week
07.28 - 08.01
100% organic ingredients
lemon + garlic broccolini with verdant tahini drizzle
roasted fennel chickpea bowl with mint
summer radish galore with cucumbers + many herbs
colourful potato salad with maple roasted fig balsamic vinaigrette
tamari cauliflower with snow pea chili crisp
* Each dish comes with proteins of your choice. Carbs or greens added as necessary.
